Fiordilatte is a cream cheese (spun curd type), commonly known as “smoked provola”.
Flavored with a natural smoking process (made with straw), fiordilatte cheese is clear brown colored and has a smooth surface; it is soft and has no crust; sweet taste, with nice smell of smoke.
Fiordilatte 500 gr
500 gr sales box
|Channel of Sales: SELF SERVICE / GDO|
|Ingredients –High quality pasteurized cow milk, probiotics, salt, rennet
Shelf life – 15 days (until the packaging is closed)
Storage – Store between +0°C and +4°C
Customers/Use – final customers, pizzerias, restaurants; preferably consumed between 20°C and 25°C
Lot – with expiry date
Allergens – milk and derivatives
OGM – absent
Preservatives – absent